Description
Take a piece of Italy at home with De Cecco Pasta. De Cecco has been making pasta since 1886 from fusilli lunghi pasta, tortiglioni and potato gnocchi. This potato gnocchi bundle includes two-17.5 Oz Packages of De Cecco Potato Gnocchi and a BELLATAVO Refrigerator Magnet. These potato gnocchi from De Cecco is made from mashed potatoes and contains wheat flour. De Cecco Gnocchi Pasta is shaped through Bronze Dies to create a rough surface to better retain sauce. Gnocchi is a typical dish in the tradition of Italian cooking that in different regions may differ in the shape and size of the dough. De Cecco Gnocchi Pasta originates from the classic Italian Gnocchi recipe and partners well with meat sauce or even pesto. De Cecco Potato Gnocchi Pasta is a good source of protein, thiamin, folic acid, iron, riboflavin, and niacin and is certified Non- GMO, no trans fat, no saturated fat, no sugar added and gluten free gnocchi. De Cecco Potato Gnocchi is easy and quick to prepare. These potato gnocchi cooks in just 2 minutes. Make delicious potato gnocchi dishes right at the comforts of your home in a jiffy with the help of De Cecco Pasta.
- BUNDLE INCLUSION: This potato gnocchi bundle includes two-17.5 Oz Packages of De Cecco Potato Gnocchi and a BELLATAVO Refrigerator Magnet.
- POTATO GNOCCHI PASTA: These potato gnocchi from De Cecco is made from mashed potatoes and contains wheat flour. De Cecco Gnocchi Pasta is shaped through Bronze Dies to create a rough surface to better retain sauce.
- QUICK COOK: De Cecco Potato Gnocchi is easy and quick to prepare. These potato gnocchi made in Italy cooks in just 2 minutes.
- HEALTHY GNOCCHI: De Cecco Potato Gnocchi Pasta is a good source of protein, thiamin, folic acid, iron, riboflavin, and niacin and is certified Non-GMO, no trans fat, no saturated fat, no sugar added and gluten free gnocchi!
- TASTE OF ITALY: Gnocchi is a typical dish in the tradition of Italian cooking that in different regions may differ in the shape and size of the dough. De Cecco Gnocchi Pasta originates from the classic Italian Gnocchi recipe and partners well with meat sauce or even pesto.